From the authentic purebred stock of sturgeon native to Russia, the Caspian Sea, our sturgeons are sustainably raised under pristine and sustainable conditions in state-of-the-art aquafarm in Korea. Sturgeons are raised near the source of the Han river, using only crystal clear and pristine waters.
From egg to fish to harvest, each step is carefully and meticulously supervised, ensuring caviar of the most superb quality and outstanding flavour is provided to our customers. Osetra caviar are harvested from sturgeons minimally 10 years of age.
Our Osetra Caviar is medium in size, with robust flavour and outmost purity. It is coveted for its smooth and nutty taste and cured simply with a little salt (packed malossol style), letting the rich flavour of true Osetra Caviar shine. From the authentic purebred stock of sturgeon native to Russia, the Caspian Sea, our sturgeons are sustainably raised under pristine and sustainable conditions in state-of-the-art aquafarm in Korea. Sturgeons are raised near the source of the Han river, using only crystal clear and pristine waters. From egg to fish to harvest, each step is carefully and meticulously supervised, ensuring caviar of the most superb quality and outstanding flavour is provided to our customers. Osetra caviar are harvested from sturgeons minimally 10 years of age. Our Osetra Caviar is medium in size, with robust flavour and outmost purity. It is coveted for its smooth and nutty taste and cured simply with a little salt (packed malossol style), letting the rich flavour of true Osetra Caviar shine.
